1.

Pig lean meat cut into diced

2.

Add pea starch, cooking wine, salt and mix well, marinate for 10 minutes.

1.

Prepare materials

2.

Sliced ​​white radish, dried tofu, sesame mushroom washed and torn into small flowers

1.

Flower squid one tail, slaughter and clean, put the sliced ​​fish fillet into a large bowl, add a little salt, pepper, ginger, cooking wine and evenly smell

1.

Ready ingredients

2.

Shallots and half chopped with ginger

1.

Wash and drain pork

2.

Fat and thin slice

1.

One chicken leg (available chicken breast)

2.

1.

Prepare garlic, pork belly, dried fragrant

2.

1.

Soaked in the night before the soybeans, the fire-baked fish were soaked in warm water to soft

2.

1.

Pork tenderloin shredded, soaked in cold water until soaked in water, while black fungus is warm and blistering

2.

1.

The chicken feet are washed in half

2.

Put in a small pot, add onions, ginger, cooking wine, simmer hot to remove blood